During the weekends, when the skilift Le Pralet is open, fom 11:30 to 14:00, Antonio proposes meals to take away : hamburger, cheese-burger, sausage, french fries as well as cold drinks, hot tea et hot wine.
The Rosalys restaurant has kept its typical chalet setting with a magnificent terrace facing the Dent de Lys, in a calm and cheerful environment to fully enjoy nature.
He is well known for his local specialties, the Chef, Antonio Amaral, likes to integrate the best seasonal products associated with ingredients from always. In summer, grilled over a wood fire on the terrace with breathtaking views of the mountains.
Not to be missed in autumn, the excellent hunting specialties, with meat from the region, and their accompaniments.
Places per room: 70/30
Annual closure from mid-November to mid-December